Hivos Southern Africa

Southern Africa

Goodbye maize mono diet!

Zambia must diversify its food production and consumption patterns to overcome nagging challenges of hunger and malnutrition and ensure good health for all its citizens.

2015 Annual Report

The Hivos Annual Report shows how we gave shape to our ideals in Latin America, Africa and Asia in 2015.

 

Knowledge Dossiers

Hivos operates at the cutting edge of developments. To stay ahead of the curve, Hivos invests in knowledge creation. Browse through our dossiers for a wealth of insights.

Facts & Figures

Southern Africa

Total liability € 15,7 million

Number of countries 3

Number of partner organisations 129

News

Southern Africa

As part of the Human Rights Day 2016 commemoration in Zimbabwe, the Dutch Royal Embassy and Hivos Southern Africa invited innovators and human rights practitioners to participate in an Internet and Human Rights Innovation Challenge (IHRC). We asked innovators to share ideas on how to effectively use the internet to advance human rights in Zimbabwe.

The Challenge aimed at addressing and promoting rights around four key themes:

Hivos and ARTICLE 19 are currently seeking proposals for its global programme on Open Contracting Data that builds the capacity of Civil Society Organisations (CSOs), media, entrepreneurs or social-start-ups in analyzing public contracting data,

for lobby and advocacy purposes.

Open Contracting Data programme stresses need for citizen engagement

Blog posts

Baca postingan blog dalam Bahasa Indonesia

“If you want to see how 100% renewable energy has been put into practice in the field, please take a look yourself in my village in Sumba, Indonesia. Everyone who comes today is welcome”, said Umbu Janji. He made his invitation to the appreciative laughter and applause of participants at the international conference “100% Renewable Energy for 1.5 Degrees” at COP22 in Morocco, last week.

One of the most celebrated United Nations events, the World Food Day was marked on the 16th of October this year. Even as we celebrated World Food Day to promote awareness and action against hunger, malnutrition and poverty; 1.5 million Kenyans are still starving.

(Note: the Green Climate Fund Board is meeting from 12 – 14 October 2016 Quito, Ecuador)